Our menus allow you and your guests to experience,
enjoy, and savor the sheer pleasure of food that stimulates
Some clients describe our food as being magical. How
do we do it? We can’t give away all our secrets,
but here are a few:
:: To end up with the best
food, we start with the freshest ingredients.Whenever
possible, we use organic locally grown and raised
produce and meats from sustainable farms, as well
as from our own garden. Why? Because it makes sense
from a quality, health, and business perspective.
:: We make our food-every
stock, every sauce, every dressing and every dessert—from
scratch. No powdered mixes, no pre-made sauces, and
no shortcuts taken.
“Thank you for that unbelievable wedding
cake. People are still talking about it. I’m
determined to open that topper before the year is
up.” Jennifer B.
:: In addition to exquisite
flavoring, we add our love of cooking, joy of creativity,
and years of experience.
result? A meal that is sure to please even the most
selective and discerning palates.
“Wow! What a phenomenal event! It was because
of your contribution that this year’s dinner was
such a monster success. Your contribution to the menu
made a huge difference to the reception of the menu
overall…” J.P UC Davis DIVO
When it comes to menu planning, we’re happy to
incorporate your personal preferences and develop fresh
new ideas tailored to your specific event. Below are
examples of client favorites:
to start planning a menu for your event? Contact us;
we’re happy and ready to help.